Potatoes

Since I've been in Barcelona for a few weeks now, I am beginning to notice which foods are served more frequently than others. We have chicken a lot, and pan con tomate, but there's one thing that we eat more of than I can even fully explain, Potatoes!

We have potatoes with pretty much every meal, which I am happy about because I love potatoes, even if I'm going to have to buy an extra seat on my ride home. Normally we have the potatoes with something else like chicken and fruit to at least slightly balance out the carbs, but this weekend my lunch was the most carb-filled experience I think I'll ever have in my life.

I sat down at a beach cafe in Cadeques and decided to order tortilla de patatas, a traditional spanish dish made from eggs and potatoes. It's one of my favorite things that I've had so far in Spain so I was really looking forward to a nice hearty meal.

I didn't know just how hearty it would be.

Turns out that the tortilla de patatas was under the bocadillo (sandwich) section, which I didn't realize, so my 4 euros bought me a sandwich made from two thick (half loaf sized) pieces of bread, FILLED with cooked potatoes.

That's right, a potato sandwich!!! Potatoes and bread, nothing else!!

Needless to say, although it tasted good, I simply couldn't eat it as a sandwich, so I ate the potatoes by themselves.

As absurd as this seemed to me, carb on carb, I asked my Food as an Expression of Culture teacher about it and she said it's very common. If these beautiful, skinny Spanish girls really do eat potato sandwiches, I'm ticked out of pure jealousy.